Made to the Highest Standard, Right from the Get-Go
At Kelly & Co’s®, we don’t muck around when it comes to quality and safety. From the minute ingredients hit our kitchen to the moment it lands in your pet’s bowl, we’re all over it. Our crew follows strict processes to make sure every bite is top-notch and totally safe.
Here’s how we keep things tidy:
- We only source from trusted, regulated facilities—including USDA-inspected sites and those overseen by the FDA.
- Everything we make meets (and often beats) both state and federal safety standards.
- Our facility gets the tick of approval from the USDA, Canada’s CFIA, and Australia’s DAFF.
- We’ve got Sanitation Standard Operating Procedures (SSOPs) in place to keep things squeaky clean.
- We work under global best-practice programs like GMP, HACCP, and FSSC 22000.
- Every batch is tracked by lot—so we always know when it was made and where it’s headed.